7-Up Cake

Ingredients:

3 sticks unsalted butter, softened 
3 cups sugar 
2 tablespoons lemon juice
2 teaspoons lemon extract 
5 eggs 
3 cups flour 
1 cup 7-Up 

Directions: 

Preheat oven to 350°F. Cream butter and sugar together. Add eggs one at a time, beating after each addition. Then alternately add flour and 7-Up, a little bit at a time. Beat in lemon extract. Bake in a ring-shaped (bundt) cake pan for 1 hour and 20 minutes.